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Gojo & Purell

It is now common knowledge that Gojo Industries (the manufactures of Gojo & Purell products) have gone into administration, and have withdrawn from the UK/European market.

Unfortunately, there is no stock of refill cartridges available to purchase, as a result, you will need to consider changing over to one of our other dispensing systems.

Please telephone 01384 671505 to discuss this further with one of our helpful sales team.

 

How to Encourage Hygiene Practices in Customer-Facing Roles

touch-free soap dispenser

In customer-facing roles, hygiene should be more than just a background task. Clean hands, tidy workspaces, and visible care around hygiene can influence trust in ways that are often subtle but important.

Encouraging good hygiene habits in these roles is less about rules on paper and more about what happens in everyday situations.

 

Make hygiene easier to follow

People are more likely to follow a hygiene policy when they fit naturally into their working day. If hand sanitiser is stored in a back room or sinks are difficult to access, even well-trained staff may skip steps when things get busy.

Placing sanitiser stations near entrances, tills, or service points makes a noticeable difference. Staff can clean their hands between customer interactions without stepping away from their role. The easier it is to maintain hygiene, the more consistently it tends to happen.

Set clear expectations

Staff do not need long documents to understand what is expected. Simple, clear guidance works better. For example, outlining when hands should be cleaned, such as after handling cash, before preparing food, or after touching shared surfaces, gives staff a clear framework to follow.

When expectations are easy to understand, they are more likely to be applied in real situations.

Lead by example

Hygiene habits often follow behaviour rather than instruction. When managers or senior staff consistently clean their hands and maintain tidy work areas, it sets a visible standard.

This is particularly important during busy periods. If hygiene is maintained even when the pace increases, it becomes part of the routine rather than something that is only followed when time allows.

In many workplaces, this kind of example carries more weight than formal reminders.

Build hygiene into daily routines

Rather than treating hygiene as a separate task, it can be built into existing routines.

For instance, wiping down surfaces at the start and end of a shift, or sanitising hands after each transaction, can become part of the normal flow of work.

When these actions are repeated regularly, they become habits. Over time, staff are less likely to forget or overlook them.

Use the environment to reinforce behaviour

The physical environment can support good hygiene practices. Clean, well-maintained spaces encourage staff to keep them that way.

Visible cleaning supplies, tidy wash areas, and stocked sanitiser stations all send a clear message about expectations.

Customers also notice these details. Seeing staff clean their hands or maintain a tidy workspace can increase confidence in the service being provided.

Keep communication practical and ongoing

Hygiene practices can slip if they are only discussed during initial training. Regular, practical reminders help keep standards consistent. Short conversations during team briefings or quick check-ins during shifts can reinforce expectations without disrupting work.

If issues arise, addressing them early and constructively tends to be more effective than waiting until they become habits.

Recognise and support good habits

Positive reinforcement can play a role in maintaining standards. Acknowledging when staff consistently follow hygiene practices helps reinforce those behaviours. This does not need to be formal. Simple recognition during team discussions or one-to-one conversations can be enough.

When staff feel that their efforts are noticed, they are more likely to continue them.

 

Encouraging hygiene in customer-facing roles is about creating conditions where good habits are easy to follow and consistently reinforced.

When hygiene becomes part of the daily routine rather than an occasional focus, it supports both staff wellbeing and customer confidence. Over time, these small actions contribute to a more reliable and professional environment.

 

 

FAQs

 

Why is hygiene important in customer-facing roles?

It helps build trust with customers and supports a safe working environment.

 

How can staff be encouraged to clean their hands regularly?

Making sanitiser easily accessible and setting clear expectations can improve consistency.

 

Should hygiene practices be part of daily routines?

Yes, integrating them into regular tasks helps turn them into habits.

 

How often should hygiene guidance be reinforced?

Regular reminders during team briefings or daily check-ins can help maintain standards.

 

Does the workplace environment affect hygiene behaviour?

Clean, well maintained spaces and visible supplies can encourage better hygiene practices.